Fresh: sweet potatoes, garlic, thyme, onion

Smell brings to mind… a family dinner of pot roast and sweet potatoes during a myrtle-mad August in a Midwestern town. Smells detonate softly in our memory like poignant land mines hidden under the weedy mass of years.–Diane Ackerman

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Categories: Food, Inspiration, Photography, Writing

2 Comments on “Fresh: sweet potatoes, garlic, thyme, onion”

  1. July 23, 2013 at 7:54 am #

    This looks good, I love sweet potatoes plain, or pretty much anyway you make them. I think the spice in the picture is tyme, correct?

    • July 23, 2013 at 9:46 am #

      Yes, love sweet potatoes, they are full of vitamins and nutrients–so good for us! Yes, you’re right, it’s thyme. :)

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